Demo Cafe

Double ristretto, silky microfoam

One shot, pulled short

Equal parts espresso, milk and foam

Steeped eighteen hours, served over ice

Boiled with cardamom, ginger and clove

Ilam leaf, no milk

For the walk down from Bouddha

Ten pieces, house chutney

Chicken momo in a sesame and tomato broth

Pan-fried on one side, steamed on the other

Charcoal grilled, timur and mustard oil

Marinated overnight, served with beaten rice

Wok-fried, plenty of cabbage

Hand-pulled noodles in bone broth

Rice, lentils, seasonal greens, achar — refills on the rice

Rice flour ring, fried this morning

The king of yoghurt, set in a clay pot